Gluten-free eating is the latest craze among health enthusiasts and folks seeking to lose weight. In fact, if you’ve visited your local grocery store lately, you’ve probably noticed that the shelves are packed full of foods labeled as "gluten-free". Unfortunately, for a large majority of the population—say 90-95 percent—such gluten-free foods are an unnecessary investment.
Read why -
http://www.ninacheriephd.com/you-your-body...
Posted By: Nina Cherie Franklin Franklin
Tuesday, October 15th 2013 at 7:46AM
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